The 1990s

The 1990s

The 1990s marked a significant new departure for our Group.
After the process of industrialisation and the arrival of product ranges made using conveyor ovens, starting from the launch of the croissant line, we decided to enter another market of impeccable taste: chocolate.
In addition to pralines and chocolate eggs, the arrival of iconic products such as our Tartufone helped chocolate become one of our points of strength, a key segment in our development strategy, both for products destined for everyday consumption and seasonal specialities.

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Who we are

A company that represents the perfect balance between tradition and innovation.

Our figures

We combine economic growth with safeguarding our traditional identity.